A perfectly soft and chewy gluten free cookie packed with chocolate chips. The organic oats give them an extra-hearty, satisfying bite while keeping everything you love about a classic chocolate chip cookie. Made with real butter, brown sugar, and that classic homemade flavour.
6 for $20 • 12 for $36
Ingredients:
Chocolate chips (unsweetened chocolate, sugar, soy lecithin, vanilla), organic gluten-free flour blend (gluten-free oat flour, brown rice flour, potato starch, tapioca flour, arrowroot powder), brown sugar, butter, organic gluten-free quick oats, egg, vanilla extract, baking powder, baking soda, xanthan gum, sea salt.
Allergen information:
Contains: dairy, egg, soy. May contain: nuts.
Prepared in a dedicated gluten-free home kitchen.
Storage & Freezing:
Best enjoyed fresh, but these cookies freeze beautifully! Store in an airtight container at room temperature for up to 5 days or freeze for later enjoyment. For best results, place cookies in a single layer on a tray and freeze until firm before transferring them to an airtight container or freezer bag. Simply thaw individually at room temperature and enjoy as-is or gently warm for that fresh-baked, gooey chocolate-chip-cookie experience.
A perfectly soft and chewy gluten free cookie packed with chocolate chips. The organic oats give them an extra-hearty, satisfying bite while keeping everything you love about a classic chocolate chip cookie. Made with real butter, brown sugar, and that classic homemade flavour.
6 for $20 • 12 for $36
Ingredients:
Chocolate chips (unsweetened chocolate, sugar, soy lecithin, vanilla), organic gluten-free flour blend (gluten-free oat flour, brown rice flour, potato starch, tapioca flour, arrowroot powder), brown sugar, butter, organic gluten-free quick oats, egg, vanilla extract, baking powder, baking soda, xanthan gum, sea salt.
Allergen information:
Contains: dairy, egg, soy. May contain: nuts.
Prepared in a dedicated gluten-free home kitchen.
Storage & Freezing:
Best enjoyed fresh, but these cookies freeze beautifully! Store in an airtight container at room temperature for up to 5 days or freeze for later enjoyment. For best results, place cookies in a single layer on a tray and freeze until firm before transferring them to an airtight container or freezer bag. Simply thaw individually at room temperature and enjoy as-is or gently warm for that fresh-baked, gooey chocolate-chip-cookie experience.
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